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Tandoori Makhana
Tandoori Makhana: The Crunchy, Smoky Snack You’ll Love
If you’re looking to spice up your snacking game, Tandoori Makhana is the perfect treat to try. Packed with flavor and boasting a satisfying crunch, this roasted lotus seed snack is a healthier alternative to traditional fried munchies. Let’s dive into what makes Tandoori Makhana so irresistible and how you can whip up a batch at home.
What is Tandoori Makhana?
Makhana, also known as fox nuts or lotus seeds, is a popular snack in India. These little puffs are not only light and crunchy but also loaded with nutrients like protein, magnesium, and antioxidants.
When you coat them in a smoky, tangy tandoori spice mix and roast them to crispy perfection, you get Tandoori Makhana — a guilt-free indulgence that’s big on flavor.
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